This tasting offers a refined introduction to the world of Villa Santo Stefano. After a short presentation of our philosophy, you will enjoy three organically produced wines, including our finest selection, accompanied by a tasting of our cold-pressed extra virgin olive oil. A relaxed and atmospheric experience for those who wish to discover the character of our winery in an elegant setting.

Price: €40 per person / Minimum: 2 guests

This guided tour is the perfect introduction to the world of Villa Santo Stefano – a first encounter with our philosophy our craftsmanship and our history. You begin with a walk through our architecturally harmonious cellar rooms, followed by a visit to our barrique cellar where selected wines mature under optimal conditions in French oak barrels. The highlight of the tour is a guided tasting of four carefully selected wines, each reflecting a different facet of our terroir, accompanied by our award-winning, cold-pressed extra virgin olive oil.

In an elegant setting, we serve a generous selection of local cheeses and fine cured meats, along with fresh wood-fired bread, drizzled with our extra virgin olive oil – a refined and indulgent finale that, depending on the time of day, feels like a light lunch or an aperitivo.

Price: €60 per person / Minimum: 2 guests

Discover Villa Santo Stefano through movement and nature. This guided walk leads you through our vineyards and olive groves, along ancient stone walls and gentle slopes overlooking the hills of the Lucchesia. Along the way, we share the quiet details – soil, varietals, climate and the philosophy behind each bottle.
The tour continues into our cellar, where modern precision meets traditional craftsmanship. Your experience concludes with a guided tasting of three expressive wines and our organic extra virgin olive oil – a perfect fusion of landscape, story and taste.

Price: €100 per person / Minimum: 4 guests

A relaxed farm-to-table pasta experience in Tuscan style. We begin with a small aperitivo featuring local cheese, freshly baked wood-fired bread, our own extra virgin olive oil and a glass of GIOIA white wine.

Afterwards, in the special atmosphere of our serra, we prepare two fresh pasta varieties completely by hand. Using flour from locally grown grain, stone-milled in the Garfagnana, you will learn everything from dough-making and fillings to perfect cooking and a seasonal sauce.

You will then enjoy your pasta drizzled with our cold-pressed olive oil, accompanied by three selected organic wines from Villa Santo Stefano. An intense and pleasurable experience that brings together cooking, wine, and conviviality.

Water, our own organic wine and a small dessert as a sweet finale are included and complete the experience.

Price: €150 per person / Minimum: 4 guests